Indonesia is a country that has a lot of diversity in terms of culture and culinary. Every region in Indonesia has its own unique characteristic, including its traditional snacks and souvenirs. These traditional snacks and souvenirs are often called “oleh-oleh” and are usually brought back by travelers as gifts for their loved ones. In this article, we will discuss various traditional snacks and souvenirs from different regions in Indonesia that can be used as oleh-oleh.
Table of Contents
Sumatra
Sumatra is known for its delicious traditional snacks, such as Keripik Singkong. Keripik Singkong is made from cassava and is usually thinly sliced and fried until crispy. It has a savory and crunchy taste that makes it hard to resist.
Another traditional snack from Sumatra is Lindri. Lindri is made from glutinous rice and coconut milk. It has a soft and slightly chewy texture with a sweet taste. Lindri is often served in traditional events and ceremonies.
Jawa
Jawa is famous for its traditional snacks, one of them being Bakpia. Bakpia is a pastry filled with sweet mung bean paste. It has a crispy outer layer and a soft filling. Bakpia is usually wrapped in a small package, making it easy to bring as oleh-oleh.
Another traditional snack from Jawa is Keripik Tempe. Keripik Tempe is made from fermented soybeans and is thinly sliced and fried until crispy. It has a savory flavor and is a great snack to bring back as oleh-oleh.
Bali
Bali is known for its beautiful beaches and traditional cuisine, including Kacang Mete. Kacang Mete is roasted cashew nuts that are slightly salted. It has a unique taste and is a great snack to bring back as oleh-oleh.
Another traditional souvenir from Bali is Brem. Brem is a traditional Balinese rice wine that has a sweet taste. It is usually served during traditional ceremonies and is a great souvenir to bring back for wine lovers.
Papua
Papua is known for its unique culture and cuisine, one of them being Papeda. Papeda is a type of porridge made from sago flour. It has a smooth texture and is usually served with fish or vegetable soup. It is a great souvenir to bring back for those who want to try something unique and traditional.
Another traditional souvenir from Papua is Kain Batik Papua. Kain Batik Papua is a traditional fabric that has a unique pattern and color. It is a great souvenir to bring back for those who appreciate traditional art and culture.
Sulawesi
Sulawesi is known for its diverse culture and cuisine, including Cele Cele. Cele Cele is a traditional snack made from glutinous rice and coconut milk. It has a sweet taste and is usually served during traditional events and ceremonies.
Another traditional souvenir from Sulawesi is Toraja Coffee. Toraja Coffee is a type of coffee that is grown in the highlands of Sulawesi. It has a unique taste and is a great souvenir to bring back for coffee lovers.
Kalimantan
Kalimantan is known for its diverse culture and cuisine, including Kue Ampai. Kue Ampai is a traditional snack made from glutinous rice and coconut milk. It has a sweet taste and is usually served during traditional events and ceremonies.
Another traditional souvenir from Kalimantan is Kayu Ulin. Kayu Ulin is a type of wood that is commonly used in traditional houses and furniture. It is a great souvenir to bring back for those who appreciate traditional art and culture.
Nusa Tenggara
Nusa Tenggara is known for its unique culture and cuisine, including Sasando. Sasando is a traditional musical instrument made from bamboo and strings. It has a unique sound and is a great souvenir to bring back for those who appreciate traditional music.
Another traditional souvenir from Nusa Tenggara is Ikat Lombok. Ikat Lombok is a traditional fabric that has a unique pattern and color. It is a great souvenir to bring back for those who appreciate traditional art and culture.
Conclusion
Indonesia has a lot of diversity in terms of culture and culinary, including its traditional snacks and souvenirs. From Sumatra to Nusa Tenggara, there are a lot of traditional snacks and souvenirs that can be used as oleh-oleh. So, next time you travel to Indonesia, don’t forget to bring back some of these traditional snacks and souvenirs as gifts for your loved ones.